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Gold

2016 SF Chronicle Wine Competition

Gold

92 Points

2017 Winemaker's Challenge

These beautiful new bottles are filled with the same Rosso & Bianco you've come to know and love—only the label as changed. It's our way of making a wine for "everyday"...a little more special.

Rosso & Bianco

Rosso

  • A classic California red table wine, light and fruity, designed for everyday enjoyment.

Rosso is made from a blend of Zinfandel, Cabernet Sauvignon and Syrah from climatically diverse growing regions across California. This helps us achieve more complexity and intriguing nuances. Lodi fruit in particular benefits from temperature differentials where extremely warm daytime weather is offset by cool afternoon breezes from the San Joaquin Delta.

The supple texture and rich, juicy flavors of plum, cherries, mocha, and strawberry jam make this wine a perfect accompaniment to almost any meal.

YEAR
2014

WINEMAKER
Corey Beck

BLEND
26% Cabernet Sauvignon, 26% Syrah, 24% Zinfandel, 24% Petite Sirah

ALCOHOL
13.7%

BARREL REGIMEN

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QTY

Retail: $12.00
Member Price $9.00
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