Francis Coppola's tribute to his only daughter, Sofia.
Sofia Méthode Champenoise features the same bubbly personality of Sofia Blanc de Blancs.
Méthode Champenoise is the traditional method used to produce sparkling wine in the Champagne region of France, where secondary fermentation takes place entirely in the bottle. Fruity and refreshing, Sofia Méthode Champenoise is a blend of Chardonnay, Pinot Blanc, and Muscat. Aromas of pear, citrus fruit, brioche, and vanilla-laced pastry dough are enhanced by a beautiful creamy texture that satisfies the palate with nutty flavors of almond and cashew, honeydew melon, wet stone, and lemongrass. A perfect wine for celebrating any occasion.
88% Chardonnay, 10% Pinot Blanc, 2% Muscat