We’ve always felt that you should know what goes into every bottle of wine. It’s with this philosophy that we created each of our unique experiences, highlighting our award-winning property and portfolio of over sixty wines. From grape to bottle, we share the secrets behind our state-of-the-art production, partnership with growers across Sonoma County and California, and the artistic influence behind each of our labels. Surrounded by sustainably farmed vineyards, you can enjoy flights of our award-winning wines throughout unforgettable wine experiences.
A complimentary splash of two wines are available daily at our Main Floor Tasting Bar, served in our traditional Italian Trattoria glassware.
We invite you to our upstairs gallery bar for this seated flight, featuring our limited-production and award-winning wines across our vineyard-designate Reserve and Storyteller portfolios. While tasting through our most coveted wines, learn about the appellations and vineyards behind each of the incredible offerings.
Taste across multiple appellations and vineyards during this curated flight, featuring wines from all areas of Sonoma County. This tasting highlights award-winning wines from across the portfolio, each highlighting the uniqueness of the region.
Join us for a seated flight of incredible small production wines, customized for your preference. You’ll be treated to a tasting of award-winning wines while learning the history, viticulture, and winemaking philosophies behind our wines. When making your reservation, please provide varietals or wines that you would like to enjoy in the notes section of your reservation, so we may tailor your tasting.
Add a cheese and charcuterie board to your private experience!
Sourced seasonally by our culinary team, boards feature a selection of Sonoma County and Italian cheeses with charcuterie purveyed by Journeyman Meat Company of Sonoma County. Custom cheese and charcuterie shared boards are available to order in advance, starting at $40. For groups of 4 or more, custom boards are available for $10 per person.
To request a custom cheese & charcuterie board, please contact our Guest Services team by calling (707) 857-1471 or by emailing GuestServices@FrancisFordCoppolaWinery.com.
Join us for a guided tour and tasting of the exquisite winery grounds, as your host shares the stories behind the iconic wines of the portfolio and landmarks of the property. Following the tour, relax in a reserved setting as you taste through a flight of incredible small production wines, customized for your preference. When making your reservation, please provide varietals or wines that you would like to enjoy in the notes section of your reservation, so we may tailor your tasting.
Add a cheese and charcuterie board to your private experience!
Sourced seasonally by our culinary team, boards feature a selection of Sonoma County and Italian cheeses with charcuterie purveyed by Journeyman Meat Company of Sonoma County. Custom cheese and charcuterie shared boards are available to order in advance, starting at $40. For groups of 4 or more, custom boards are available for $10 per person.
To request a custom cheese & charcuterie board, please contact our Guest Services team by calling (707) 857-1471 or by emailing GuestServices@FrancisFordCoppolaWinery.com.
Named for the little dance wine bottles do while moving across the bottling line, this walking tour will give you a behind-the-scenes look at our state-of-the-art bottling facility. You will discover where the Coppola family’s passion for wine and film connects as we share the stories behind our many unique wine labels. Then, tour the vast collection of movie memorabilia from the family’s archives as your host shares secrets from the film sets and family stories that span five decades of filmmaking history.
Please note that the bottling line is not open to the public without a tour experience and does not run on the weekends. Movie memorabilia is on display for daily public viewing.
Please note that our bottling line will resume normal operation on January 6, 2020.
Embark on a great adventure – one that will transport you throughout our unique property filled with a great history of film, food, and family. Find the answers to the clues throughout the film memorabilia, vineyards, winery, and photographs. Work together with family and friends or break into teams to see who can finish first – the choice is yours! For guests 21 and over, the experience includes a can of our Diamond Collection wine to enjoy while you hunt!
This experience is available for large groups, private events, birthday parties, and corporate team building. To inquire about large party Scavenger Hunt experiences, please contact Guest Services at GuestServices@FrancisFordCoppolaWinery.com
Great for big groups!
Perfect for large parties, enjoy a casual wine reception featuring limited production wines in a beautiful setting. This curated experience includes a flight of Sonoma County wines privately hosted in a reserved location. Whether you’re celebrating with friends or coordinating a business outing, we can help you plan your next gathering!
Custom local cheese and charcuterie boards to share are also available to add to your tasting. Sourced seasonally by our culinary team, our boards feature a selection of Sonoma County and Italian cheeses with charcuterie purveyed by Journeyman Meat Company of Sonoma County.
To reserve, please contact Guest Services at (707)857-1471 or email GuestServices@FrancisFordCoppolaWinery.com. For parties over 20 guests, the experience will be hosted as a casual wine reception.
Wine Family membership discounts and benefits are extended for up to four people total. All experiences are ADA accessible. Prices are not inclusive of tax. Industry benefits available upon request. We are happy to assist with questions and special requests. For parties greater than 10 guests or for special requests, please contact Guest Services at (707)857-1471 or email GuestServices@FrancisFordCoppolaWinery.com. Please note that for parties over 20 guests, the experience will be hosted as a wine reception. We reserve the right to refuse service to large parties that do not have a reservation. Please inform Guest Services and your server if anyone in your party has a food allergy. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
