Coppola Feast
Parmigiano
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Perfect Your Pizza: Teresa Ralston’s “Pizzetta Positano”
Strolling the cobblestone streets of Positano, a charming town on the Amalfi Coast overlooking the beautiful blue Mediterranean Sea during a dream come true family vacation is the inspiration for this delicious pizza. Fresh rocket/arugula, bright red tomatoes still on the vine, the biggest lemons I have ever seen and the most gorgeous meats ands […]
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Tomato sauce fresh mozzarella, thinly sliced speck (or prosciutto), arugula, parmigiano reggiano This pizza reminds me of the time I’ve spent in the Italian Alps with the scenic views, the freshest, cleanest mountain air and the tastiest cheeses and cured meats. Everytime I make this pizza I think about the adventures I’ve had skiing down […]
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Mushrooms are one of my favorite foods to eat since they are so unique, delicious, and healthy. Their flavors and textures are complex and aromatic which is why I love to drink pinot noir with them. Pinot Noir is elegant and fragrant with a luxurious mouthfeel – just like mushrooms! I’m fortunate to work with […]
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