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Chef For Everyday Life

Chips & Salsa

Wine with Chips & Dip. Taco night made easy.

Chef For Everyday Life

Pizza & Rosso

Dial up the recipe for the classic pizza and wine pairing.

Authentic Recipes Rustic Francis's Favorites

Marrakesh Lamb

If you ever visit the souk in Marrakesh, Morocco, you might come across a little man sitting on a big pile of rocks. Order the lamb and he'll reach down and pull out a clay pot that has been covered in embers all night 

Authentic Recipes Rustic Francis's Favorites

Roasted Pumpkin Arancini with Gorgonzola Cheese

This Roasted Pumpkin Arancini dish was inspired by a classic seasonal ingredient. 

Simple Recipes For Hosting

Roasted Shrimp + Asparagus Scampi with Pasta Recipe

Secret, secret, this scampi's got a secret! Chef and culinary author Julia Turshen's buttery, lemony shrimp & asparagus scampi has a lightning-fast shortcut that'll get dinner on the table stat.

Foods Perfect For A Picnic

Springtime Potato Salad

Just in time for spring, a fresh twist on potato salad, full of greenery and life.

Expert Wine Pairings

Tutti Prosciutto

Prosciutto is any Italian dry-cured ham. Prosciutto di Parma and Prosciutto di San Daniele are two giants of the category.

Food Of The Italian South With Author Katie Parla

Easter Bread Recipe

For South-dwellers and especially Neapolitans, Casatiello is the iconic savory bread for this holiday time.

Authentic Recipes Rustic Francis's Favorites

Parrilla-Grilled New York Steak with Romesco and Braised Mushrooms

You don’t need a parrilla to make this appetizer; use a gas grill or Weber kettle.

Food Of The Italian South With Author Katie Parla

Baked Bread & Provolone

An ancient bread tradition of Bernalda.