Coppola Feast
Eat
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Expert Demos Culinary Institute Of America
Pairing Basics: Basic Flavor Interactions
Elevate your next dining experience by learning how 12 different food components interact with four different styles of wine.
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Expert Demos Culinary Institute Of America
Chef’s Class: Mardi Gras Delights
Bring Bourbon Street to your home! Follow along as a CIA Chef walks you through the culinary traditions of Mardi Gras.
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Spinach Salad with Grapes and Lemon-Oregano Vinaigrette
From our friends at eMeals, a fresh recipe to pair with our Sofia Brut Rosé.
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Couscous with Tomatoes, Olives and Feta Cheese
From our friends at eMeals, a delightful recipe to pair with our Diamond Collection Chardonnay cans.
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Grilled Corn and Tomato Pizza Recipe
From our friends at eMeals, a wonderful pizza recipe that pairs beautifully with our Sofia Rosé
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Coppolas A Tavola Weekly Dining Experience
In this final look at "a tavola," the Tuesday night dinner experience at Rustic, the on-site restaurant at Francis Ford Coppola Winery, we get to know the one and only Aunt Cecely.
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Food Of The Italian South With Author Katie Parla
For South-dwellers and especially Neapolitans, Casatiello is the iconic savory bread for this holiday time.
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